Breakfast Attendant

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Organization:
Hyatt Place Atlanta/Centennial Park

Summary: Hotel Hosts contribute to the hotel's commitment to high-quality guest service and teamwork. They must appreciate high standards of excellence.

The Hotel Host creates a welcoming, helpful, and exceptional experience for guests, maintaining a clean, comfortable, and inviting environment. Responsibilities include managing the Hotel Host Stand, Bakery Café, Guest Kitchen, e-room, TV den, guest check-in and check-out, and servicing meeting rooms. Previous guest service experience and good communication skills are required.

The Hyatt Place Experience emphasizes innovative design, cuisine, and attentive service, offering a unique hotel stay. Hyatt associates focus on efficient service and meaningful experiences, with opportunities for career growth and a supportive work environment.

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Qualifications:

• Customer service experience, preferably in a hotel or related field
• Flexible schedule for AM/PM shifts, weekends, and holidays
• Strong command of English (speaking, reading, writing)
• Ability to learn quickly and work in a fast-paced environment with guest interaction
• Ability to multi-task
• Must be 18 years or older
• Desire to satisfy guest needs in a fast-paced setting
• High school diploma or equivalent
• Ability to lift, pull, and push at least 20 lbs
• Basic computer skills (Word, Excel, etc.)

Additional Information:

• Seniority level:
  Entry level
• Employment type:
  
  Full-time
• Job function:
  Management and Manufacturing
• Industry: Hospitality

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