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Hotel Kitchen Manager: Lead Culinary Team

Job in Atlanta, Fulton County, Georgia, 30383, USA
Listing for: HEI Hotels
Full Time position
Listed on 2026-01-22
Job specializations:
  • Hospitality / Hotel / Catering
    Hotel Kitchen, Cook & Chef, Catering
Salary/Wage Range or Industry Benchmark: 23 - 25 USD Hourly USD 23.00 25.00 HOUR
Job Description & How to Apply Below
A hotel chain is seeking a Kitchen Supervisor in Atlanta to manage kitchen operations, ensuring quality food production and staff supervision while adhering to safety regulations. Candidates should have culinary education and relevant experience in hotel kitchens. The position offers a competitive salary between $23.00 and $25.00 per hour, along with comprehensive benefits including medical, dental, 401(k) matching, and generous paid time off.
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