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Senior Sous Chef - Campus Dining

Job in Athens, Clarke County, Georgia, 30604, USA
Listing for: The University of Georgia
Full Time position
Listed on 2026-02-06
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Cook & Chef, Restaurant Manager
Job Description & How to Apply Below
Position: Senior Sous Chef - High-Volume Campus Dining
A prestigious educational institution in Athens seeks a Sous Chef responsible for high-quality food production and customer service. The role includes leading staff, managing kitchen operations, and ensuring food safety. Applicants must have a high school diploma and 5 years of experience. This full-time position offers a competitive hourly rate and opportunities for culinary demonstrations as part of the interview process.
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Position Requirements
10+ Years work experience
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