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Restaurant​/Food Service Operator, Server​/Wait Staff

Job in Athens, Clarke County, Georgia, 30604, USA
Listing for: Baddies Burger House
Full Time position
Listed on 2026-02-06
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below

Baddies Burger House is a vibrant and fast-growing restaurant brand built on bold flavors, a strong sense of community, and a commitment to excellence. From our signature smash burgers and hand-cut fries to our focus on teamwork and meaningful work, we offer opportunities that span every level of the business. We value servant leadership, integrity, personal responsibility, and a positive attitude, creating an environment where every role and voice matters.

If you're passionate about personal growth, leadership, and being part of a high-energy, purpose-driven team, we welcome you to join us and help build something extraordinary.

Role Description

This is a full-time on-site role for an Operator. The Operator will oversee the daily operations of the restaurant, ensuring a smooth and efficient workflow across all areas, including the kitchen and front of house. Responsibilities include managing team members, maintaining food quality and safety standards, ensuring exceptional customer service, and meeting business performance metrics. The role also involves scheduling, inventory tracking, transaction tracking and reconciling, and fostering a positive and productive work environment.

Qualifications
  • Strong leadership and team-building skills to effectively manage and motivate staff.
  • Experience in operations, including scheduling, inventory management, and resource allocation.
  • Knowledge of food safety and quality control standards in the restaurant industry.
  • Excellent communication and interpersonal skills to engage with employees and customers effectively.
  • Problem-solving and decision-making abilities to handle daily challenges and ensure a seamless operation.
  • Adaptability and a positive attitude to thrive in a fast-paced environment.
  • Prior restaurant or hospitality management experience is highly preferred.
  • A strong commitment to providing excellent service and upholding company values.
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