Part-Time Food Service Worker - Burton -H Center

Overview

Posting Number: S14499P

Working Title: Part-Time Food Service Worker - Burton 4-H Center

Department: CAES-Burton 4-H Center

Location of Vacancy: Burton 4-H Center - Tybee Island

The University of Georgia is chartered by the state of Georgia in 1785 and is the state’s flagship university. UGA employs approximately 3,100 faculty and more than 7,700 full-time staff. The University’s enrollment exceeds 41,000 students. Academic programs reside in 19 schools and colleges, including the School of Medicine. More details at the university website.

Posting Type: External

Retirement Plan: TRS

Employment Type: Employee

Benefits Eligibility: Non-Benefits Eligible

Full/Part Time: Part Time

Additional Schedule Information: Schedule may vary based on the needs of the center

Advertised Salary: Commensurate with Experience

Posting Date: 12/15/2025

Open Until Filled: Yes

Proposed Starting Date: 01/01/2026

The University of Georgia is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to age, color, disability, genetic information, national origin, race, religion, sex, or veteran status or other protected status. Persons needing accommodations or assistance with the accessibility of materials related to this search are encouraged to contact Central HR (hrweb).

USG Core Values Statement:
The University System of Georgia values Integrity, Excellence, Accountability, and Respect. More details on policies are available online at the USG policy pages listed in the original posting.

Classification

Title:

Food Service Worker I

FLSA: Non-Exempt

FTE: 0.49

Minimum Qualifications: High school diploma or equivalent

• Serve food at the dining hall; set up buffet lines and serve individual plates; interact with customers ranging from young children to senior citizens.
• Clean and sanitize the work area, operate a commercial dishwasher; clean chairs, tables, and service lines; sweep and mop floors; clean windows, baseboards, blinds; walkways and walls of food service building.
• Assist cooks in preparing and cooking food; assist with preparation of menu items.
• Other tasks as assigned.

• Follow written and/or oral procedures and practices and implement procedures, methods, and activities developed by others.

• High level of activity in a hot kitchen
• Prolonged standing
• Lifting up to 25-50 pounds
• Driving as needed to perform job duties

Is driving a responsibility of this position? Yes

Is this a Position of Trust? Yes

Does this position have operation, access, or control of financial resources? No

Does this position require a P-Card? No

Is having a P-Card an essential function of this position? No

Is having direct interaction or care of children under 18 or direct patient care? Yes

Security Access: Yes

Credit and P-Card Policy: A credit check is required for all positions with financial responsibilities. Details at the UGA Credit Background Check website.

Background Investigation Policy:
Offers are contingent upon background checks and verification of credentials and employment history related to the job requirements; may include a pre-employment drug test where applicable. Details at the UGA Background Check website.

Recruitment Contact Name:
Paul Coote

Recruitment Contact Email: paulc