Bartender - Club of Asheville

Join to apply for the Bartender - Country Club of Asheville role at McConnell Golf

Country Club of Asheville is seeking Bartenders to join our team to prepare, pour and serve alcoholic and non-alcoholic beverages. The position requires knowledge of all aspects of mixology including food/wine pairings and wine presentation and service.

Full‑time positions offer benefits: medical, dental, vision, life, 401(k), paid time off, and a daily complimentary staff meal.

Country Club of Asheville is a McConnell Golf Property. To learn more about the club, please visit  To learn more about McConnell Golf, please visit

• Inspects the bar prior to opening to ensure that adequate supplies are available.
• Requests additional supplies as necessary and stocks the bar.
• Follows set‑up procedures.
• Prepares garnishes, fruit mixes and pre‑mixed drinks prior to opening.
• Greets members and guests.
• Mixes, prepares and serves drinks to members and guests and serves drinks ordered by food and beverage servers according to approved standard recipes.
• Collects checks and payments for drinks served.
• Reports complaints to a manager as they occur.
• Maintains and cleans bar area and equipment.
• Maintains records of liquors, beers and wine to ensure bar stock is maintained at all times.
• Cleans and locks the bar area according to prescribed closing procedures.
• Ensures that all food items are correctly stored, labeled, dated and rotated to prevent any health or safety hazards.
• Attends staff meetings including pre‑shift (line‑up) sessions and training as required.
• Carefully follows all laws and club policies and procedures regarding alcoholic beverage service and informs manager if continued service to a member or guest is in question.
• Serves drinks to members and guests seated at lounge tables in the absence of a beverage server.
• Continually practices beverage and revenue control procedures.
• Thanks members and guests; invites them to return.
• Completes other appropriate work assignments as requested by supervisor.

• Minimum grade 12 education.
• Three years of bartending experience.
• Skilled at serving and refusing alcoholic beverage service when necessary.
• Complies with basic safety and sanitation requirements.
• Good organizational skills.
• Basic knowledge of club's POS system or comparable POS system preferred.
• Knowledgeable of all aspects of department and daily club operations, including events and operating hours.
• Ability to read and understand Banquet Event Orders (BEOs).
• Ability to work large or small events with minimal supervision and in a team environment.

• Alcohol beverage certification.
• Food safety certification.
• Of legal age to prepare and serve alcoholic beverages.

• Required to stand for long periods and walk, climb stairs, balance, stoop, kneel, crouch, bend, stretch, twist or reach.
• Push, pull or lift up to 50 pounds.
• Continuous repetitive motions.
• Work in hot, humid and noisy environment.

• Mid‑Senior level

• Full‑time

• Other
• Restaurants

Referrals increase your chances of interviewing at McConnell Golf by 2x.

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