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Catering Cook & Chef

Eco-Centric Sous Chef — Creative Kitchen Leadership

Job in Asheboro, Randolph County, North Carolina, 27204, USA
Listing for: SSA Group
Full Time position
Listed on 2026-02-06
Job specializations:
  • Restaurant/Food Service
    Catering, Cook & Chef
  • Hospitality / Hotel / Catering
    Catering, Cook & Chef
Job Description & How to Apply Below
A leading food service company in North Carolina seeks an experienced Sous Chef to join their team at the North Carolina Zoo. The ideal candidate will demonstrate creativity and passion for sustainable culinary practices, supervise kitchen staff, and ensure high-quality food standards. Responsibilities include training team members, managing food safety, and delivering exceptional hospitality experiences.

This role offers competitive compensation, benefits, and opportunities for professional growth.
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