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Sous Chef Driven Kitchen
Job in
Asbury Park, Monmouth County, New Jersey, 07712, USA
Listed on 2026-02-01
Listing for:
Sage Hospitality Group
Full Time
position Listed on 2026-02-01
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Catering -
Hospitality / Hotel / Catering
Food & Beverage, Catering
Job Description & How to Apply Below
A leading hospitality group is seeking an experienced Sous Chef to provide operational oversight for their upscale restaurant and room service. The role includes managing food production, overseeing kitchen staff, and ensuring compliance with health regulations. Candidates should have 1-2 years of relevant experience and advanced knowledge in food management. This position offers a competitive salary within a vibrant hospitality environment, along with numerous employee benefits.
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