Barista Job Arlington area,Virginia USA,Restaurant/Food Service

Close Inclusive Collection Job Postings Notification

“I believe successful people are the ones who take the initiative to learn, unlearn and relearn. It’s important to constantly challenge your knowledge and step out of your comfort zone.”

Peggy Focheux Duval:
Director of Learning & Development, France

Responsibilities

To be familiar with all food and beverage items on the outlet menu.
To prepare and serve beverages according to the standard required.
To set up, stock, clean and maintain the bar and beverage preparation area.
To prepare the outlet for operation, including mise-en, setting and resetting tables, light cleaning and other assigned tasks.
To take food and beverage orders from guests, up selling wherever possible.
To follow standard recipes and minimise waste to help ensure that the outlet’s beverage cost is in line with budget.
To be flexible wherever possible in meeting special requests from guests for specific beverage preparation methods and ingredients.
To order beverage ingredients based on outlet par stocks and as prescribed by the Outlet Manager.
To utilise the outlet point-of-sale system as prescribed.
To ensure that all sales are properly recorded, following prescribed procedures for ordering, voiding or correcting items.
To complete opening and closing duties as assigned.
To follow presentation guidelines as established by the Outlet Manager.
To maintain the assigned station / section in a clean and orderly manner at all times.
To ensure that all company minimum brand standards are implemented, and that optional brand standards are implemented where appropriate.
To work in a supportive and flexible manner with other employees and other departments.
To treat all operating equipment and supplies carefully to minimise damage and reduce wastage.
To assist in inventory-taking as required.
To assist in resolving the discrepancy in beverage inventory.

Customer Service

To ensure the minimum benchmark scores of the Consumer Audit and Hyatt Guest Satisfaction (Maritz) survey are achieved.
Implement action plans as directed to constantly improve the results of the Consumer Audit and Hyatt Guest Satisfaction survey Year on Year.
To deliver the brand promise and provide exceptional, friendly, courteous and professional guest service at all times.
To serve food and beverages to guests, according to the established standards of performance and service sequence established for the outlet.
To handle all guest and internal customer complaints and inquiries in a courteous and efficient manner, following through to make sure problems are resolved satisfactorily.

Personal

Align all day-to-day functioning of the department / division consistent with Hyatt’s Global Privacy Policy.
Attends and contributes to all training sessions and meetings as required.
Supports the reinforcement of Hyatt's Values.

Our family is always growing. Want to be in the know?

#J-18808-Ljbffr


Increase/decrease your Search Radius (miles)



Job Posting Language