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Line Cook: to Lead Cook & Sous Chef

Job in Arlington, Arlington County, Virginia, 22201, USA
Listing for: AC Hotel Arlington National Landing
Full Time position
Listed on 2026-02-05
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering
Job Description & How to Apply Below
Position: Line Cook: Grow to Lead Cook & Sous Chef
A hospitality establishment in Arlington, Virginia is seeking an Entry-level Line Cook to prepare food items following established recipes and standards. The ideal candidate will have a high school diploma and 2 years of related experience. Responsibilities include maintaining food quality, ensuring safety standards, and assisting in inventory management. This full-time role offers several benefits including health insurance and paid time off.
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