Assistant Manager; E. Mayfield Road

Assistant Manager (06904) - 2501

E. Mayfield Road

• Full-time
• Job Category Org:
  Store Assistant Manager

ABOUT THE JOB

You were born to be the boss. You get up in the morning and you make sure everyone else in the house is doing what they need to do. Then you go to work and you make sure everyone there is doing what they need to do, even your boss. You just do that because you've always done it. Well maybe it's time you moved up.

You want to be the boss? Well now's your chance - Domino's Pizza is hiring bosses - more specifically assistant managers. It's a tough job, one that needs a natural like you. Of course, you'll need some skills - judgment, math and the ability to multitask.

You'll be working for a company that's fun and flexible. Not to mention, it's work experience you're going to use for a long time to come. You've had our pizza delivered to you, now help us be the best in pizza delivery. Go on, boss, show us what you've got. Apply now!

JOB REQUIREMENTS AND DUTIES

• Responsible for everything during your shift: cost controls, inventory control, cash control and customer relations.
• Set the example and follow all policies and procedures 100% of the time, expecting the same from the crew.
• Staffing, paperwork, cost controls, cash control, food management, work to a schedule, maintain a perfect image and adherence to standards, deliver great customer service, maintain attendance and punctuality, ensure transportation to/from work, keep the store clean, support marketing, and maintain profitability.

ADVANCEMENT

Many of our team members began their careers as delivery drivers and today are successful Domino's franchise owners. From delivery driver to management, general manager to franchisee or corporate operations manager, our stores offer a world of opportunity.

DIVERSITY

Our mission is to recognize, appreciate, value and utilize the unique talents and contributions of all individuals. To create an environment where all team members, because of their differences, can reach their highest potential.

SUMMARY STATEMENT

We take pride in our team members and our team members take pride in Domino's Pizza! Being the best pizza delivery company in the world requires exceptional team members working together. At Domino's Pizza, our people come first!

QUALIFICATIONS

• Operate all equipment, stock ingredients, prepare products, receive and process telephone orders, take inventory and complete associated paperwork, clean equipment and facility daily.
• Training:
  Orientation and training provided on the job.
• Communication:
  Ability to comprehend and give correct written instructions; ability to communicate verbally with customers and co‑workers to process orders both over the phone and in person.
• Essential skills: add, subtract, multiply and divide accurately and quickly (may use calculator); make correct monetary change; verbal, writing and telephone skills for orders; motor coordination between eyes and hands/fingers for precise movements; ability to enter orders using a computer keyboard or touch screen.

WORK CONDITIONS

• Exposure: varying and sometimes adverse weather conditions, temperatures ranging from 36°F in cooler to 90°F or higher in some work areas, sudden temperature changes, food odors, cornmeal dust, cramped quarters including walk‑in cooler, hot surfaces/tools up to 500°F, sharp edges and moving mechanical parts.
• Sensing: hearing on telephone; near, mid and depth vision for most tasks; ability to differentiate hot and cold surfaces.
• Temperaments: direct activities, repetitive tasks, work alone and with others, work under stress, meet strict quality control standards, deal with people, analyze and compile data, make judgments and decisions.

PHYSICAL REQUIREMENTS

• Standing: most tasks performed from a standing position.
• Walking: short distances, short durations on ceramic tile/brick with linoleum.
• Sitting: paperwork typically completed at a desk or table.
• Lifting: bulk product deliveries twice a week unloading via hand truck, up to 50 pounds with dimensions up to 3' x 1.5', stacked onto shelves up to 72" high.
• Carrying: large cans (~3.75 lbs), pizza sauce (~30 lbs), trays of dough (~12 lbs each) over short distances.
• Pushing/Pu…