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Job Description & How to Apply Below
A leading healthcare provider in Scotland is seeking a dedicated Chef to prepare and serve nutritious meals that bring comfort to residents. The ideal candidate will hold S/NVQ2 in Catering & Hospitality or Professional Cookery and a Level 2 Food Hygiene Certificate, with a solid understanding of food safety practices.
This role offers excellent benefits, including a strong work-life balance and opportunities for professional development.
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