More jobs:
Line Cook
Job in
Ann Arbor, Washtenaw County, Michigan, 48113, USA
Listed on 2026-02-22
Listing for:
Sava's
Full Time
position Listed on 2026-02-22
Job specializations:
-
Restaurant/Food Service
Cook & Chef, Food & Beverage, Catering, Hotel Kitchen
Job Description & How to Apply Below
Job Description
Job Description
Description:
Elevate your skills in Ann Arbor's most victorious kitchen!
We’re looking for an enthusiastic and dedicated Line Cook to join our team! As a Line Cook, you’ll be an essential part of our kitchen crew, helping to create delicious, high-quality dishes for our guests. You'll work closely with our talented Chef Team, ensuring that food is prepared and plated to perfection while maintaining the highest standards of cleanliness, safety, and quality.
What You’ll Do:- Set up and stock your station with all necessary supplies, ensuring everything is ready for a smooth service.
- Prepare food by chopping vegetables, butchering meat, preparing sauces, and more—playing a key role in bringing our menu to life.
- Cook dishes in collaboration with the kitchen team,
ensuring each dish is cooked and plated with precision and care
. - Keep an eye on timing,
working efficiently to ensure orders are completed on time with a sense of urgency. - Follow instructions from the Chef team, helping maintain a seamless flow in the kitchen.
- Maintain a clean, organized workstation, following food safety protocols for storage, sanitation, and equipment use.
- Contribute to a positive
, team-oriented kitchen environment that reflects our company values. - Assist with additional tasks as needed to support kitchen operations.
We value our employees and offer a range of benefits to support your well-being and growth:
- Competitive pay: $18 - $21/hr
- Paid Time Off to recharge and enjoy time away from work.
- Comprehensive Medical, Dental, and Vision Insurance to keep you and your family healthy.
- Life Insurance for peace of mind.
- Discounted Go Pass for your commute.
- Employee Discounts on food.
Ready to take your culinary career to the next level? Apply today and be part of a team where your skills are valued, and growth opportunities are endless!
Requirements- A sense of urgency and strong time-management skills.
- Emotional intelligence to communicate effectively and work well with others in a busy environment.
- Consistency and dedication to maintaining high standards.
- A positive attitude
, professionalism, and a commitment to doing things the right way. - A proactive mindset, always thinking ahead and staying ahead of the game.
- An eagerness to learn and grow with a supportive team.
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