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Cook II - University Dining: Culinary Excellence
Job in
Ann Arbor, Washtenaw County, Michigan, 48113, USA
Listed on 2026-02-04
Listing for:
University Of Michigan
Full Time
position Listed on 2026-02-04
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Catering, Hotel Kitchen -
Hospitality / Hotel / Catering
Food & Beverage, Catering, Culinary, Hotel Kitchen
Job Description & How to Apply Below
A leading educational institution in Ann Arbor is seeking a COOK II for its M|Dining department. This full-time position involves preparing food while ensuring quality and adherence to nutritional standards in a dynamic kitchen environment. Candidates should have good communication skills and be able to follow recipes. Benefits include competitive pay and a welcoming, diverse workplace culture. Join the team to contribute to culinary excellence in a recognized institution.
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