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Culinary Director, Campus Dining & Catering

Job in Ann Arbor, Washtenaw County, Michigan, 48113, USA
Listing for: University Of Michigan
Full Time position
Listed on 2026-02-01
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
Job Description & How to Apply Below
A prominent educational institution in Ann Arbor, Michigan, is looking for a Culinary Operations Manager to oversee various dining services. This role requires managing staff, menu development, and ensuring food quality standards. Ideal candidates should possess a degree in Culinary Arts and have significant experience in high-volume culinary operations. The position offers a comprehensive benefits package and promotes a diverse dining experience for students and staff.
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