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Chef​/Culinary Instructor, Ann Arbor, MI

Job in Ann Arbor, Washtenaw County, Michigan, 48113, USA
Listing for: Cozymeal, Inc.
Full Time, Part Time position
Listed on 2025-12-23
Job specializations:
  • Education / Teaching
  • Creative Arts/Media
    Creative Design / Digital Art
Salary/Wage Range or Industry Benchmark: 12000 USD Monthly USD 12000.00 MONTH
Job Description & How to Apply Below
Overview

Cozymeal is searching for professional chefs and Culinary Instructors in Ann Arbor, MI to teach cooking classes and engage a new audience of eager students. With a robust mix of classic American and diverse international offerings, Ann Arbor brings a distinctive blend of cultural influences to the table. We’re seeking chef instructors in Ann Arbor whose expertise and passion are the main ingredients in a recipe for success!

Cozymeal provides courses and culinary experiences in over 120 cities around the globe. We provide support and marketing to help you teach cooking in Ann Arbor by reaching students waiting to discover your secrets. Find an exciting new way to share them by applying as a culinary instructor in Ann Arbor today!

About Cozymeal

Cozymeal is the #1 platform for culinary experiences & cookware in the US, Canada and around the world. Guests can book everything from cooking classes to corporate team building events to private chef services with local professional chefs. Besides that, guests can also find on Cozymeal other culinary experiences & products, including food tours, mixology classes, wine tastings, cookware and step-by-step recipe videos.

Cozymeal’s platform is frequently used by consumers and some of the world's top companies in 120+ cities worldwide, and we have been featured in leading publications such as the Washington Post, Los Angeles Times, Fast Company and Thrillist, among others.

Benefits
  • Income potential of up to $12,000/month (some make even more than that!)
  • Be your own boss
  • Set your own schedule, decide if you would like to work only 5 hours/week (Part-time) to 40 hours/week (Full-time)
  • A venue (either your home or a great kitchen space, such as a restaurant or a commercial kitchen) to host your experiences
  • A comprehensive repertoire and ability to offer a variety of cuisines
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