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Culinary Team Lead — Food Service & Training

Job in Anderson, Madison County, Indiana, 46016, USA
Listing for: Chartwells Higher Education Dining Services
Full Time, Apprenticeship/Internship position
Listed on 2026-02-01
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 19.65 USD Hourly USD 19.65 HOUR
Job Description & How to Apply Below
A leading dining services provider seeks a Food Unit Lead to coordinate activities in the food service at an educational facility. The ideal candidate will have 2-3 years of cooking experience and will supervise staff while ensuring quality customer service. Responsibilities include overseeing food preparation, ordering supplies, and maintaining health and safety standards. This full-time position offers a competitive pay rate of $19.65 per hour and various employee benefits.
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