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Food & Beverage Catering

Culinary Specialist: Cook I​/II, Kitchen Ops & Training

Job in Anchorage, Anchorage Borough, Alaska, 99507, USA
Listing for: Southcentral Foundation
Apprenticeship/Internship position
Listed on 2026-02-03
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering
Job Description & How to Apply Below
A healthcare provider located in Anchorage, Alaska is seeking a Cook responsible for kitchen operations including meal preparation, menu planning, and staff training. The ideal candidate will hold a high school diploma or GED, a current Food Service Worker’s permit, and will demonstrate knowledge of food safety guidelines. The position has two levels with increased responsibilities based on experience and skills.

Applicants must comply with health requirements and have the ability to work effectively in a high-pressure environment.
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