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Prep Cook

Job in Anaheim, Orange County, California, 92808, USA
Listing for: Paseo
Full Time, Part Time position
Listed on 2026-02-06
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Cook & Chef, Catering
Salary/Wage Range or Industry Benchmark: 21 USD Hourly USD 21.00 HOUR
Job Description & How to Apply Below

The opportunity

Delaware North’s Patina Group is hiring full-time and part-time Prep Cooks to join our team at Paseo in Anaheim, California. As a Prep Cook, you will be preparing food items for our established guests, supporting great guest experiences. If you are excited to work in this incredible, fast-paced environment, ready to serve up amazing opportunities, apply today to join our collaborative team.

Pay

$21.00 – $21.00 / hour

Information on our comprehensive benefits package can be found at

What we offer

We care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:

  • Weekly pay
  • Training and development opportunities
  • Employee discounts
  • Flexible work schedules

Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, employee assistance program, and tuition and/or professional certification reimbursement.

What will you do?
  • Retrieve storage items necessary, and measure, portion, and prepare all food items, complying with all quality standards, department rules, policies, and procedures
  • Communicate with the Chef for any special instructions or training
  • Maintain food, utensils, and equipment in a clean and orderly manner
  • Performs opening, closing, and side work duties as instructed and according to proper guidelines
  • Follow all safety, security, kitchen, and Serv Safe procedures, upholding all health codes and sanitation regulations
More about you
  • Prior food preparation experience preferred
  • Ability to read and comprehend prep sheets
  • Ability to use kitchen tools safely (knives and small equipment ware)
  • Ability to follow instructions
  • No high school diploma or GED required
Physical requirements
  • Frequent standing and walking for the entire length of the shift
  • Manual dexterity is sufficient to chop, mix, blend, and whip a variety of foods and liquids
  • Ability to move rapidly and coordinate multiple orders
  • Ability to frequently immerse hands in water
  • Ability to lift to 50 pounds
Shift details

Days
Evenings
Holidays
M-F
Weekends

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