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Lead Sous Chef - Kitchen & Banquets

Job in Altoona, Polk County, Iowa, 50009, USA
Listing for: Prairie Meadows
Full Time position
Listed on 2026-02-01
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
Position: Lead Sous Chef - High-Volume Kitchen & Banquets
A leading hospitality venue in Altoona, Iowa is seeking an experienced Sous Chef to manage daily kitchen operations. The role involves supervising food preparation, ensuring quality and safety standards, and training new staff. Candidates should have at least five years of food service experience, a high school diploma, and Serv Safe certification. Strong supervisory and communication skills are essential. This opportunity offers a dynamic work environment in a bustling culinary setting.
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