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Sous Chef - Catering & Menu Innovation

Job in Aliso Viejo, Orange County, California, 92656, USA
Listing for: Compass Group USA
Full Time position
Listed on 2026-02-01
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 68000 - 72000 USD Yearly USD 68000.00 72000.00 YEAR
Job Description & How to Apply Below
Position: Sous Chef - High-Volume Catering & Menu Innovation
A leading hospitality service provider is looking for a Sous Chef in Aliso Viejo, California. The role requires an energetic culinary professional to oversee the Culinary Department’s operations. Responsibilities include assisting in menu planning, catering events, and managing cost controls. Preferred candidates will have progressive culinary experience, be familiar with high-volume food service, and have a Serv Safe certification. This position offers a salary range of $68,000 - $72,000, along with various benefits including medical, dental, and flexible time off.
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