Part Time Cook Mon Sat Sun
Listed on 2026-02-01
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Restaurant/Food Service
Cook & Chef, Food & Beverage
Benefits:
The Opportunity: We are looking for a detail-oriented and mindful Line Cook to join our culinary team. In this role, you will prepare and cook a variety of fried dishes, ensuring that every plate meets our high standards of quality and presentation. This position is perfect for someone with experience in the kitchen, a curiosity to learn, and a commitment to creating exceptional dining experiences.
Key Responsibilities:
- Prepare and cook dishes according to recipes and quality standards.
- Ensure freshness of ingredients by rotating stock and maintaining accurate inventory.
- Inspect and clean food preparation areas, equipment, and work surfaces to maintain safe and sanitary practices.
- Season and cook food with precision and care to ensure consistency and excellence.
- Monitor cooking temperatures and adjust equipment as needed to maintain food safety standards.
- Plate dishes with attention to detail, ensuring an appealing presentation.
Collaboration:
- Communicate effectively with other kitchen staff to ensure smooth and efficient operations.
- Support your team during busy shifts by staying organized and focused under pressure.
- Respond to guest feedback with professionalism and urgency, working to improve the dining experience.
- Maintain a clean and organized workstation throughout your shift.
- Assist with kitchen cleaning duties as needed, ensuring a safe and sanitary environment.
Schedule Requirements:
Must be available to work Mondays, Saturdays, and Sundays from 4:00 PM to 9:45 PM. Additional hours may be available during peak times or when team coverage is needed.
What You Bring:
Why Join Us:
Next Steps: If this sounds like the perfect role for you, we’d love to hear from you! Apply today and join us in creating memorable meals and moments for our guests. At Nexus Brewery, we are committed to diversity, inclusion, and equal opportunities for all applicants and team members.
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