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Warehouse Generalist

Job in Albuquerque, Bernalillo County, New Mexico, 87101, USA
Listing for: Cold Front Distribution
Full Time position
Listed on 2026-01-27
Job specializations:
  • Manufacturing / Production
    Manufacturing Production, Material Handler
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below
Position: Warehouse Generalist I

Bernatello’s Foods is a premium manufacturer and distributor of high-quality frozen pizza brands with production facilities located in Maple Lake, MN, Waupaca, WI and Kaukauna, WI. We offer a competitive salary and a full benefits package (medical, dental and vision insurance, life insurance, 401k with a generous employer match, profit sharing, paid time off, tuition reimbursement, etc.). We take pride in offering our employees a safe and healthy work environment, a strong culture built on trust and respect, and a place where teamwork and innovation matter.

If you are looking for a lasting career at a stable, family-owned and operated company where the opportunities for growth are unlimited and where your strengths are leveraged to make a difference, then apply now!

Responsibilities
  • Operate forklift equipment in accordance with all safety policies and procedures
  • Load/unload semi-trailers
  • Put away raw materials and finished goods
  • Maintain clean and organized warehouse, coolers, and freezers
  • Complete paperwork legibly and in a timely manner
  • Supply production lines with materials
  • Pick orders
  • Utilize equipment to move semi-trailers
  • Maintain accurate inventory records
  • Rotate through various positions in the warehouse department
  • Work both individually and as a member of a team to accomplish department and company goals
Quality/Food Safety Responsibilities
  • Follow all GMP, SOP, HACCP, and SQF rules
  • Monitor products for quality defects and report to line lead
  • Complete all required Quality documentation legibly, accurately, and in a timely manner
Safety Responsibilities
  • Maintain a clean work area free of hazards
  • Follow all safety policies and procedures
Experience And Training
  • Must be at least 18 years or older
  • Minimum one year of manufacturing experience required
  • Food manufacturing experience desired
  • Machine operating experience desired
Knowledge, Skills & Abilities
  • Ability to understand written or spoken English instructions
  • Ability to speak and write in English
  • Ability to work with pork, dairy, soy, wheat, egg, shellfish, nut products, and fish
  • Ability to work individually and as a member of a team
  • Ability to take measurements and do basic math calculations
  • Organization and time management skills required
  • Technical/mechanical skills required
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