Cook Part time

Cafeteria Style Cook - Albany, New York

Dining Services - Cafeteria Positions Available:
Cook and Food Service Workers (FSW) – Starting March 2025

Full & Part-time positions with a Hiring Bonus of $100.00.

Team positions require experience as a cook (preparing hot foods) and FSW roles (Deli and Salad Bar preparation). Work hours range from 28 to 38 hours per week.

The initial $50.00 bonus is paid after the first 2 weeks of employment, with another $50.00 after 30 days.

Compensation:
Hourly wages starting between $18.25 and $21.00, depending on the position. Benefits include Vacation & Holiday pay, 401K, health benefits, and monthly bonus rewards.

We are accepting applications for a Cook in a private cafeteria-style dining facility serving staff, faculty, and guests. The schedule is Monday through Friday, with breakfast, lunch, and dinner service.

Work hours are typically Monday – Thursday, from 5:00 am to 7:00 pm, and Fridays until 2:30 pm. Occasionally, the cafeteria may open on Friday evenings with at least 8 days' notice.

Certifications:

A current BOH Food Handler or Serv Safe certification is preferred.

Prerequisites include a criminal background clearance.

Service hours:

• Breakfast: 6:30 am – 8:00 am
• Lunch: 10:45 am – 1:30 pm
• Dinner: 4:30 pm – 6:00 pm

Job types:
Full-time and Part-time. Please send your resume with contact information.

Employment prerequisites include a criminal background check.

We maintain a drug-free environment, including CBD products, and enforce a strict drug and alcohol policy.

Our workplace is free of illegal harassment and discrimination based on sex, age, race, religion, origin, disability, sexual orientation, or other protected classifications.

Veterans are encouraged to apply.

We are an Equal Opportunity and Affirmative Action Employer.