Operations Graduate

About Albert Bartlett

Albert Bartlett is a family-owned business and one of the UK’s leading suppliers of fresh, chilled and frozen potato products. With a proud heritage and a commitment to innovation, we deliver high-quality products to major retailers and food service providers across the country. Our Operations team is at the heart of our manufacturing process, ensuring efficiency, safety, and continuous improvement across our production sites.

Joining Albert Bartlett means becoming part of a company that values sustainability, excellence, and the development of its people.

This is a fantastic opportunity for a graduate to launch their career in operations within a dynamic, fast-paced environment. As a permanent member of our operations team, you’ll play a key role in driving efficiency across production processes, supporting planning and scheduling, and contributing to continuous improvement initiatives. You’ll gain valuable hands-on experience in operational management while helping us deliver high-quality products and maintain our reputation for excellence.

• Assist in coordinating daily production activities to meet output and quality targets
• Support continuous improvement projects to enhance efficiency and reduce waste
• Monitor operational performance metrics and prepare reports for management
• Collaborate with cross-functional teams to resolve production issues
• Ensure compliance with health, safety, and food quality standards
• Maintain accurate documentation and records for operational processes

• Develop a strong understanding of food manufacturing operations and supply chain processes
• Gain experience in production planning and resource management
• Learn about lean manufacturing principles and continuous improvement methodologies
• Understand the impact of operational decisions on business performance
• Build communication and leadership skills through collaboration with diverse teams

• A bachelor’s degree (or higher) in a relevant discipline—such as Operations Management, Business Management, or business food management, —with a minimum classification of 2:2 (or equivalent)
• Strong interest in manufacturing operations and process improvement
• Excellent organisational and analytical skills
• Willingness to learn and take initiative
• Effective communicator and team player

• 31 days of annual leave (inclusive of statutory holidays)
• Free parking
• Flexible payment options
• Life Assurance
• Access to Free Wellbeing Services (inc. counselling and financial advice)
• Retailer Discount Scheme
• Cycle to Work Scheme
• Wellbeing & Engagement Events throughout the year
• Long Service Awards
• Employee of the Month & On the Spot Awards
• Discounted Products