Restaurant Manager

Restaurant Manager – Long Horn Steakhouse

Apply for the Restaurant Manager role at Long Horn Steakhouse
.

Variable pay by location.

As a Restaurant Manager, you will lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience, bringing our unique culture to life with a positive attitude and a passion for exceeding the standard. You will set clear expectations, keep lines of communication open, and recognize and reward our Team Members.

• Proven ability to develop teams and inspire a performance‑driven culture.
• Knowledge of systems, methods and processes that contribute to great execution.
• Stabile working history that demonstrates upward career progress.
• Current, salaried management experience is preferred.

• Weekly Pay with balanced schedules – one weekend off per month and a schedule that fits your life.
• Vacation and Flex Time – receive 5 flex days per year plus a surplus of vacation time based on tenure.
• Extra Time, Extra Pay – Get additional pay when you work six days a week.
• Quarterly Bonus – bonus every quarter for how well your restaurant performs.
• Home for the Holidays* – Closed on Thanksgiving and Christmas.
• Medical, Dental, Vision – choose from multiple carriers starting day one.
• See full list here.

Mid‑Senior level.

Full‑time.

Management and Manufacturing. Industry: Restaurants.

Referrals increase your chances of interviewing by 2×.

Location:

Aiken, SC. Salary range $63,000.00–$80,000.00.