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Assistant Restaurant Manager; Arabic Speaker

Job in Abu Dhabi, UAE/Dubai
Listing for: Accor
Full Time position
Listed on 2026-01-29
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Restaurant Manager, Server/Wait Staff, Catering
  • Hospitality / Hotel / Catering
    Food & Beverage, Server/Wait Staff, Catering
Salary/Wage Range or Industry Benchmark: 60000 - 120000 AED Yearly AED 60000.00 120000.00 YEAR
Job Description & How to Apply Below
Position: Assistant Restaurant Manager (Arabic Speaker)

معلومات عن الشركة

Fairmont Bab Al Bahr is a 5-star Abu Dhabi beach resort with a stunning setting on Abu Dhabi Creek. Our luxurious urban hideaway offers unparalleled panoramas over the glittering white-marble minarets of iconic Sheikh Zayed Grand Mosque. Alongside exquisite restaurants and bars, Fairmont Abu Dhabi boasts 366 spacious rooms, suites and a villa. Designed with discerning business and leisure guests in mind, our incomparable facilities include a private beach, pool, meeting rooms, and a magnificent ballroom for lavish celebrations.

وصف

الوظيفة
  • Assist in managing day-to-day restaurant operations and service flow
  • Ensure high standards of guest service and promptly handle guest feedback or complaints
  • Supervise, train, and motivate service staff to maintain performance standards
  • Support staff scheduling, attendance monitoring, and shift planning
  • Ensure compliance with hygiene, health, safety, and food safety regulations
  • Monitor inventory levels and assist with ordering supplies and stock control
  • Support cash handling procedures, billing accuracy, and daily revenue reporting
  • Coordinate with kitchen and bar teams to ensure smooth service operations
  • Assist in implementing promotions, special events, and service initiatives
  • Step in for the Restaurant Manager in their absence when required
المؤهلات
  • Diploma or degree in Hospitality Management or related field preferred
  • Minimum 2–3 years of experience in Food & Beverage service, with supervisory exposure

    Strong leadership, communication, and interpersonal skills
  • Guest-focused with a passion for hospitality excellence
  • Ability to work flexible hours, including weekends and holidays
  • Strong organizational and problem-solving abilities
معلومات إضافية

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