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Executive Chef de Cuisine — Med & Arabic Cuisine

Job in Abu Dhabi, UAE/Dubai
Listing for: Anantara Group
Full Time position
Listed on 2026-01-29
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Cook & Chef, Catering, Restaurant Manager
  • Hospitality / Hotel / Catering
    Food & Beverage, Cook & Chef, Catering
Salary/Wage Range or Industry Benchmark: 60000 - 120000 AED Yearly AED 60000.00 120000.00 YEAR
Job Description & How to Apply Below
A luxury hospitality brand is seeking a skilled Restaurant Kitchen Manager in Abu Dhabi to oversee kitchen operations and ensure culinary excellence. The ideal candidate will have a minimum of 2 years of experience and knowledge of Greek, Mediterranean, and Arabic cuisine. This role includes managing kitchen activities, ensuring food safety, and leading team training efforts. The successful applicant will contribute to maintaining high standards of hospitality, ensuring guest satisfaction and budget adherence.
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