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Arabic Pastry Sous Chef — Creative Menus & Quality

Job in Abu Dhabi, UAE/Dubai
Listing for: Rotana Hotels
Full Time position
Listed on 2026-01-24
Job specializations:
  • Restaurant/Food Service
    Catering, Cook & Chef, Food & Beverage, Restaurant Manager
  • Hospitality / Hotel / Catering
    Catering, Cook & Chef, Food & Beverage
Salary/Wage Range or Industry Benchmark: 120000 - 200000 AED Yearly AED 120000.00 200000.00 YEAR
Job Description & How to Apply Below
A luxury hotel brand in Abu Dhabi is seeking a passionate Sous Chef to oversee kitchen operations and ensure exceptional food quality and presentation. The role involves supervising food preparation, monitoring food costs, and ensuring compliance with HACCP standards. The ideal candidate should have experience in kitchen management and a strong commitment to customer service. Training culinary colleagues is also a key aspect of this position, fostering a safe and productive kitchen environment.
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